WS20 Instant Noodle Production Line
High-Speed Automatic Frying Instant Noodle Production Line
Designed for stable production, consistent noodle quality, efficient operation and reliable long-term performance.
Key Numbers
Noodle Cakes / 8 Hours ：201,600
Production Lanes： 6
Cuts / Minute： 70
Approx. Installation Length： 80m
Complete Instant Noodle Production Solution
From dough preparation to cooling and product arrangement, the WS20 integrates the major processes required for high-speed fried instant noodle production into one coordinated production line.
Process:
Liquid Preparation → Dough Mixing → Dough Feeding → Compound Rolling → Continuous Pressing → Slitting & Forming → Steaming → Cutting & Folding → Seasoning / Liquid Spraying → Frying → Cooling → Automatic Collection & Arrangement → Packaging
Meet the WS20
The WS20 is WSTMT’s high-speed frying instant noodle production line, developed around practical production requirements, stable operation, easy maintenance, product consistency and efficient resource use.
Features
6-Lane Production
Six production lanes provide high production capacity while maintaining coordinated production throughout the line.
Automatic PLC Control
PLC-based control and touch-screen operation simplify production management and synchronization.
Continuous Pressing System
Multiple roller stations continuously reduce and form the dough sheet to meet the required noodle thickness and quality.
Three-Tier Steaming
A three-tier steaming system provides controlled steaming for the formed noodles.
High-Efficiency Frying
The frying system is designed for controlled frying temperature and consistent noodle quality.
Automatic Synchronization
Key sections of the production line operate with coordinated speed control.
Engineering Experience Behind Winstone
Winstone’s experience in instant noodle equipment goes back to the founder’s early work in production-line manufacturing and equipment development.
Timeline
1994
The founder began experimenting with the manufacture of a small instant noodle production line.
1996
Equipment components and production-line solutions were supplied to multiple instant noodle manufacturers.
1997
Winstone’s predecessor established business cooperation with Hualong, now Jinmailang Food.
2005
Winstone was established in Daqi, Ningjin County, Shandong Province.
2015
The company undertook manufacturing projects for complete instant noodle production lines.
International Projects
Production lines have been supplied to customers in Russia, Nepal, Nigeria and Vietnam.
Designed Around Real Production
Winstone’s production-line design philosophy focuses on the practical requirements of daily factory operation: stable equipment performance, convenient maintenance, energy efficiency, small product weight deviation and high finished-product yield.
International Experience
Winstone has supplied instant noodle production lines to international markets including Russia, Nepal, Nigeria and Vietnam.
More than 10 frying instant noodle production lines and a non-frying production line were supplied to these markets.
Ready to Build or Upgrade Your Instant Noodle Production Line?
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